Good Southwestern Fiesta Chicken

pada tanggal
I'm so in love with this Southwestern Fiesta bird!!  It’s so good, quick, and clean. It’s perfect for throwing together on a weeknight. And it’s a thousand% better than anything you’ll get at a eating place! And critically who no longer want to eat this gorgeous meal? It’s like a fiesta on a plate! there are so many suitable fresh flavors occurring right here. a celebration to your plate and a party on your mouth!! And it’s significantly SO clean to make. right here’s all you need!


Ingredients:
CILANTRO LIME RICE

  • 1 cup long grain white rice
  • 2 cups water
  • 1 teaspoon salt
  • juice of 1 lime
  • 2-3 tablespoons cilantro, chopped


FOR THE CHICKEN

  • 1 pound boneless, skinless chicken breasts
  • 1 envelope (3 tablespoons) taco seasoning
  • 2 tablespoons olive oil
  • 2 cups diced onion (about 1 onion)
  • 2 cups diced bell peppers (about 3 bell peppers)
  • 2 cups corn (fresh or frozen)
  • 3-4 cloves garlic, minced
  • 1 (14.5 ounce) can black beans, drained
  • 1 (10 ounce) cans Ro-Tel Diced Tomatoes and Green Chiles, drained
  • 1 avocado, diced

instructions:

  1. add the rice, water, salt, lime juice, and cilantro to a medium pot. Stir well. convey to a boil, then cover, lessen heat to low, and simmer for 14 mins. Set apart and maintain blanketed.
  2. in the meantime, reduce the hen into chew-sized portions. Season with 1/2 of taco seasoning. In a completely big skillet or dutch oven, warmth the olive oil over medium-excessive warmness. add the chicken in a single layer and cook for 5 minutes, until golden brown, flipping as soon as halfway via. dispose of to a plate and set apart.
  3. within the equal skillet, increase the heat to excessive, and add the onions, bell peppers, corn, and closing taco seasoning. prepare dinner, stirring once in a while, till greens are barely blackened. lower warmth to low, add garlic, and stir until mixed and fragrant, approximately 30 seconds.
  4. add the tired black beans and tomatoes, rice, and hen. Stir all to combine. Garnish with more chopped cilantro and top with diced avocado. Serve and enjoy!! :)

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