Yummy and delicious keto banana muffins as a way to please any crowd. those low carb cakes are moist and engaging. the right muffin to make ahead for a keto grasp and go breakfast or a deal with or snack. You gained’t accept as true with how correct these desserts flavor. A gluten free and sugar unfastened muffin recipe. in case you are looking for an clean and brief keto recipe for cakes then check this one out! Get ready to test ou the excellent keto banana desserts! learn how to make the tasty and delicious keto banana nut desserts!
Ingredients
- 6 large eggs at room temperature
- 2 ripe mashed bananas
- 3 tablespoons coconut oil, softened
- 1 teaspoon vanilla extract
- 2/3 cups almond flour
- 3 tablespoons granulated sugar substitute
- 1 teaspoon all spice
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/3 cup unsweetened coconut
- 1/2 cup chopped pecans or walnuts, divided (optional)
commands
- Preheat oven to 350 tiers. Spray or line a wellknown muffin pan.
- In a medium blending bowl, add bananas, eggs, vanilla and coconut oil. blend till combined thoroughly.
- In a separate large length bowl, add flour, sugar alternative, all spice, baking powder, baking soda and salt.
- Whisk till properly incorporated.
- upload the dry substances into the wet ingredients and mix until well included.
- upload in the coconut and 1/four cup of the nuts. blend properly.
- In every muffin cup, spoon in the batter till 2/three full. Sprinkle the closing nuts on top of the mixture in
- every muffin cup. Bake 18-20 minutes or till they spring returned when touched. allow cool.
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