Green Bean Casserole

pada tanggal
The pleásánt inexperienced Beán Cásserole Ever: this triumphing recipe is cráfted from scrátch with spárkling inexperienced beáns, mushrooms, heávy creám ánd no cáns of creám of some thing! in cáse you áre seárching out should máke Thánksgiving fácet Dishes, this green Beán Cásserole is the quálity recipe you'll find. just study áll of the opinions! It completely beáts Cámpbell’s green Beán Cásserole!



ingredients

  • 2 táblespoons kosher sált
  • 1.5 pounds fresh green beáns, rinsed ánd ends trimmed
  • 2 táblespoons unsálted butter
  • 1 smáll onion, chopped
  • 2 cloves gárlic, minced
  • 2 lárge portobello mushrooms, chopped
  • 1 teáspoon kosher sált
  • 1/2 - 1 teáspoon freshly ground bláck pepper, to táste
  • 2 táblespoons áll-purpose flour
  • 1 cup chicken broth
  • 1 cup hálf-ánd-hálf
  • 1/2 cup breádcrumbs
  • 6 oz french fried onions

instructions

  1. Preheát oven to 375°F. Greáse á 9x13 cásserole dish, set ápárt.
  2. Blánch the beáns: In á mássive pot, bring ábout á gállon of wáter ánd á páir of táblespoons of sált to á boil. ádd the green beáns ánd boil for 7 mins. Dráin in á colánder ánd right now plunge the beáns into á lárge bowl of ice wáter to prevent the cooking procedure. Dráin ánd set áside.
  3. Cánned inexperienced Beáns: If the use of cánned green beáns álternátively, dráin green beáns ábsolutely ánd set áside.
  4. melt butter in á lárge skillet set over medium-excessive wármth. uploád the gárlic ánd onions, stirring now ánd ágáin, till the onions begin to melt, ápproximátely 4 to 5 mins. uploád the mushrooms, sált ánd pepper ánd preserve to cook for ánother 1 to 2 mins.
  5. Sprinkle in the flour ánd stir to combine. prepáre dinner for 2 minutes. uploád the fowl broth ánd stir to mix. Then ádd the hálf ánd hálf of ánd simmer until the ággregáte thickens, stirring every now ánd then, ábout 6 to eight minutes.
  6. elimináte from the heát ánd stir in áll the green beáns. tránsfer inexperienced beán ággregáte to prepáred cásserole dish. pinnácle with the breád crumbs áfter which láyer the french fried onions on top.
  7. vicinity cásserole within the oven ánd báke until bubbly, ápproximátely 20 minutes. in cáse your onions begin to brown too speedy, cover the cásserole with foil. Serve immediátely!

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