Vegan Avocado Pesto Grilled Cheese

pada tanggal
A grilled cheese sandwich with a twist. The twist being this vegan avocado pesto grilled cheese toastie is so much higher than a simple cheese toastie. upload avocado to any sandwich and immediately it’s ten times better! particularly while paired with pesto and cheese.

On account that decreasing my dairy consumption, I haven’t genuinely neglected cheese all that a great deal. the only factor I listen maximum from people who reduce out dairy from their diet or cross vegan is how tons they leave out cheese. I’ve by no means experienced that; but, I do crave a piece of cheese from time to time and this vegan avocado pesto grilled cheese is the remaining manner to fulfill this type of craving.


This time round i have just as many assessments and assignments in addition to medical institution work (which is so severe!) and so much less unfastened time to do it all in! Now extra than ever I want to rely on short, clean and yummy meals in order to keep me going with out leaving a ton of pans and plates to wash up afterwards. I locate myself turning to this avocado pesto grilled cheese sandwich loads recently. And the husband isn’t complaining either. He loves grilled cheese toasties. He loves sandwiches and toasties complete prevent. sincerely some thing with bread you could assure he’s a fan of.

Ingredients

  • 2 slices of your favourite type of bread
  • 2 slices of cheese (I used vegan cheese)
  • 1-2 tbsp vegan green pesto
  • 1/2 ripe avocado, sliced
  • Handful of spinach leaves
  • Some melted butter

Method

  1. Brush each slice of toast with a little bit of melted butter, then spread the pesto on the other side.
  2. Add a slice of cheese on top of the pesto, then arrange the avocado slices and top with a few spinach leaves. Add another slice of cheese and top with the other bread, pesto side down.
  3. Heat your grill on medium/high. Once hot, place the sandwich in the middle of the grill and use the handle to press the top plate down. Leave to cook for 3-4 minutes, but check it after 2 minutes. You want to cook it until it’s golden brown.
  4. Wait for it to cool down a little, then enjoy!


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